Blendy Stick Matcha Au Lait
Bring the cafe to the comfort of your own home with these delicious Matcha Au Lait blended sticks! A creamy and flavourful matcha made with domestic green tea, easy to enjoy daily in a mug.
How to make:
For a hot drink, pour sachet in about 180ml of water and stir. Add milk or cream to taste. For a cold drink, use about 100ml and add ice cubes! The water can be substituted with milk for an even creamier taste
Sugar, vegetable oil, starch syrup, skimmed milk powder, matcha tea (Uji), lactose, milk protein, salt, pH adjuster, emulsifier, flavoring, fine silicon oxide, sweetener (aspartame/L-phenylalanine compound, acesulfame potassium)