Grilled Eel Chips
Grilled Eel is a popular dish for hundreds of years in Japan. It’s tender, crisp, and flavorful- so it’s definitely something you MUST try when you travelled to Japan! If you have no chance to visit Japan all the way from Canada, you can still try and see how good it is! Lay’s Grilled Eel flavour literally tastes like an eel that is delicately dipped into a sweet yet savoury sauce, then grilled over hot charcoals.
Potato, vegetable oil, eel flavoured flavour of simmered pork, white sugar, monosodium glutamate, soy sauce powder, brewed soy sauce, editble salt, maltodextrin, edible glucose, edible flavour, wheat, fish, yeast extract, acid hydrolyzed vegetable protein seasoning, hydrolyzed vegetable protein, maltodextrin, edible salt, edible glucose, soy, shrimp meal, onion meal, citric acid, disodium 5-flavoured nudeotide, silicon dioxide, aspartame, phenylalanine, whey powder, milk
ALLERGENS: WHEAT, SOY, MILK, SHELLFISH, FISH (manufactured in a facility that processes egg and peanuts)