For a sweet treat that is as fun to look at as it is to eat, Meiji's Takenoko no Sato chocolate biscuits are hard to beat. These bite-size almond flavoured biscuits are covered in a thin layer of creamy milk chocolate, then topped with a layer of slightly darker chocolate moulded into the shape of a little bamboo shoot.

Ingredients:

Sugar (sugar, lactose), wheat flour, whole milk powder, cacao mass, shortening, egg, vegetable oil (palm, sunflower, shea, illipe, sal fat), coca butter, egg white, margarine, almond paste, soy lecithin, polyglycerol esters of fatty acids, skim milk, salt, creaming powder (cream, skim milk, sugars), glucono delta-lactone, sodium bicarbonate, sodium phosphate monobasic, calcium phosphate monobasic, potassium l-bitartrate, calcium phosphate dibasic, natural and artificial flavour, malted barley extract

ALLERGENS: WHEAT, MILK, SOY, EGG, ALMOND, BARLEY