Spicy Sesame Restaurant Style Ramen
We all know ramen is delicious, but this Ramen Spicy Sesame is a real show stopper! Flavored with sesame and flavorful spices, this ramen is an instant way to get an authentic taste of Japan. Easy to make, just bring 2 cups of water to a boil and add one bundle of noodles. Cook for about 3 minutes, stirring occasionally. Remove from heat, mix with soup packet, and serve! Garnish with bok choy, micro greens and enjoy!
Noodles – Wheat flour, salt, sodium carbonate, potassium carbonate, dextrin, disodium hydrogen, phosphate, sodium pyrophosphate, vitamin B2, Sodium metaphosphate
Powdered Soup – Salt, sesame, monosodium glutamate, powdered palm oil, spices, sugar, powdered soybean paste, hydrolyzed corn protein, Chinese cabbage extract powder, powdered sesame oil, glycine, disodium inosinate, disodium guanylate, paprika color, silicon dioxide, caramel color, Chinese bamboo shoots powder.
ALLERGENS: WHEAT, SOY