Mimatsu Salt & Lemon Baumkuchen
If you're a fan of the soft and delicious baumkuchen cake, you will fall in love with this version from Mimatsu. By adding salt to the refreshing lemon-flavoured dough, the moist cake has a flavour that everyone can enjoy. For optimal tastiness, place it in the fridge so you can serve it chilled.
Egg, wheat flour, sugar, margarine, shortening, maltose, high fructose corn syrup, lemon juice, salt, skim milk powder, emulsifier (soy lecithin), baking powder, artificial flavour, b-carotene colour
ALLERGENS: EGG, WHEAT, MILK, SOY