Salted Egg Zong Zi Chips
Salted egg is a dish that is loved all across Asia for its salty and rich flavour. When paired with crispy and light potato chips an instant unique flavour is created, making them the perfect snack for any occasion.
Potato 60%, rice bran oil 30%, seasoning 9% (sugar, milk powder, tapioca starch, maltodextrin, salt, onion, garlic & egg yolk powder, flavour enhancers (monosodium glutamate and ribotides), anticaking agent (ins 551), natural colour (ins 160c), artificial flavour)
ALLERGENS: DAIRY, EGG, WHEAT, SOY